
Croissants and pastries
Croissants, napolitanas, glazed doughnuts, palmiers and cream buns to start the day. Best enjoyed fresh from the oven first thing.
Coffee with latte art, pastries fresh from the oven, pintxos in the display case and wines for the afternoon. Everything you fancy, at any time of day.
Proper coffee, pastries fresh from the oven, filled rolls from the display case and drinks for the terrace. If in doubt, ask at the counter.
Freshly ground, well extracted, served just as it should be. With oat, soy or almond milk at no extra cost.
Ask at the counter about today's speciality coffees.
Artisan bread delivered fresh every morning, pastries fresh from the oven and whatever cake is on offer that day. Changes daily.
To order a cake or a tray for a group, call us a day ahead.
Rolls and pintxos prepared here, nothing pre-packaged. Whatever's in the display case that day — choose at the counter.
The display case changes every day. Drop by and see what's there.
Rosé wine, cold beer, herbal infusions or the day's juice. To linger on the terrace with views over the Bidasoa.
The terrace opens whenever the weather allows.
The menu may vary depending on what's freshly made each day. Ask at the counter.
Every morning we fill the display case with good things to go with your coffee. This is what disappears fastest.

Croissants, napolitanas, glazed doughnuts, palmiers and cream buns to start the day. Best enjoyed fresh from the oven first thing.

Sponge cakes, muffins and simple sweet treats, just like the old-fashioned kind. With a gluten-free option almost every day.

A different cake every day, depending on the season. Ask what's on today or order one for your celebration.
We prepare any coffee or breakfast from the menu to take away, throughout our opening hours. At no extra cost and ready in a moment.
Also for the afternoon: rolls, pintxos and something to drink on the go. Order to eat in or to take away.
It's the favourite of early risers heading up La Rhune (Larrun), of those crossing over to France, and of anyone in a hurry to get to work. Order at the counter and carry on your way.
Where we are
We have oat, soy and almond milk for any coffee, at no extra cost. Every day we bake a vegan option and, almost always, something gluten-free.
If you have an allergy or intolerance, let us know at the counter: we'll tell you about the ingredients in each dish and help you choose with peace of mind.
Ask us whatever you needThe display case changes every day depending on what's freshly made: croissants, chocolate napolitanas, glazed doughnuts, palmiers, cream buns, tortilla rolls, ham, cheese… The best thing is to drop by and see what's there. If you have a preference, call us ahead of time.
Yes. We prepare any coffee or breakfast from the menu to take away, throughout our opening hours. It's very common among people heading up La Rhune (Larrun) or on their way to the French border.
Yes. For groups, birthdays or afternoon get-togethers we can prepare trays of pastries and coffee. Call us on 948 62 56 73 a day ahead and we'll organise it.
We accept cash, card (contactless too) and Bizum. For large group orders, we can prepare a single bill.
Yes. We have oat, soy and almond milk for any coffee, at no extra cost, and every day some vegan option and, almost always, something gluten-free. Ask at the counter about today's options.
Come by Sara Kafetegia and order at the counter. We'll prepare it fresh, to eat in or take away.